Cantina 1910’s passion for sustainable local ingredients extends from the kitchen to the bar and beverage programs. The restaurant’s menu ranges from street food classics and unique dishes to more composed, multi-dimensional dishes.

Cantina 1910's mixologists have created a comprehensive and innovative beverage program. Like the food menu, the beverage list evolves with seasons.

Each cocktail is either inspired by a Mexican beverage or is a classic cocktail with a Mexican twist. Perfectly paired with a menu selection or on their own. Cantina 1910's distinctive recipes follow the restaurant’s commitment to locally sourced ingredients as well as the use of preservation techniques.